Allows quick and easy access to many cooking recipes taken from an archive with purpose, originally, goliardic.
These are rather simple recipes, of medium-low difficulty, organized over time by a group of novice friends in the kitchen.
It therefore does not presume to replace a real recipe book, but rather wants to be a small reference for the recipes of Italian cuisine among the best known.
In these early versions there may also be small typing errors.
Any corrections kindly reported by email or any new recipes proposed, will be introduced in future revisions.
