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Seven centuries of vine cultivation make it possible to affirm that the soil of Château Sainte Roseline is one of the most exceptional of Provence. He was rewarded in 1955 with the distinction "CRU CLASSE". The clay-limestone soils and the presence of a deep source allow a controlled supply of the vine, pledge of the obtaining of great wines. The Château Sainte Roseline today has 108 ha where are cultivated 11 different grape varieties, the main ones are:
◾For the reds: Syrah, Mourvèdre and Cabernet Sauvignon.
◾For the rosés: Grenache, Syrah, Mourvèdre, Cinsault and Tibouren.
◾For whites: Rolle and Sémillon.
